The soul of Trentino in a glass. The Pineta Nature Resort is revolutionizing wine tourism with a celebration of mindfulness
“God does not play dice” – Albert Einstein
There is a different, more contemplative time, made up of silence and forests, in which wine ceases to be a mere accompaniment and becomes an experience. In Val di Non, the Pineta Nature Resort redefines the concept of wine tourism with a model that combines hospitality, nature, and mindfulness: thus is born wine-mindfulness, a new ritual of fine drinking.
In an era where consumption is becoming more measured and mindful, wine sheds its excess and is clothed in ethics, quality, and identity. Every sip becomes a conscious gesture, a fragment of well-being.
Nestled on the edge of the Adamello Brenta Nature Park, the Pineta is an authentic Alpine village where nature sets the pace and silence becomes an integral part of the experience.
🍷 Wine hospitality: wine comes “home”
The idea is simple yet powerful: to bring wine into the guest experience.
No longer isolated tastings, but a continuous, integrated, accessible narrative.
Thus was born the project “Pineta’s Partner Wineries”, a select network of producers that accompanies guests throughout their stay.
Wine becomes:
- a narrative of the territory
- a daily sensory experience
- a direct connection with the producers
All with an increasingly rare luxury: the luxury of time.
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A widespread, intimate, mindful experience
At Pineta, wine tasting becomes a bespoke experience thanks to spaces designed to foster authentic connections:
- Secret Cianva, Trentino’s smallest restaurant, for two people
- Enoteca del Pineta, with personalized guidance
- guided tastings integrated into your stay
On a rotating basis, a different winery takes center stage, creating an ongoing dialogue between guest and territory.
🌿 From the vineyard to the forest: wine comes to life
Starting in mid-May, a unique immersive experience comes to life:
- departure on foot from the resort
- accompanied by sommelier Gaia
- visit to the Vin de la Neu winery in Coredo
- tasting of “Resistenti” wines by winemaker Nicola Biasi
- return journey through vineyards and alpine landscapes
A journey that combines sustainability, culture, and the local area, where you experience the wine even before you drink it.
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Authentic flavors, regional identity
The food and wine experience is an integral part of the project.
The Pineta restaurant, listed by Slow Food among the Osterie d’Italia, offers cuisine that reinterprets Trentino traditions with a contemporary twist:
- Potato tortel
- Local casolet
- Teroldego Rotaliano
- Grandma Elsa’s strudel
The wine list, curated by Andreas Sicher, prioritizes local wines without sacrificing an international perspective.
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Wellness and nature: the perfect setting
The Pineta Nature Resort is a sprawling resort built according to the principles of bio-architecture, nestled in the lush greenery of the Val di Non.
Among its highlights:
- chalets in the woods
- a 1,200-square-meter spa
- an infinity pool with views of the Dolomites
- anti-stress trails and forest bathing
Here, wellness isn’t just a service—it’s a philosophy.
🧘 Natural longevity: the luxury of returning to the essentials
The Pineta Nature Therapy program integrates movement, nutrition, and contact with nature:
- 7,000 steps daily
- outdoor yoga and meditation
- sauna and heat rituals
- wellness-focused cuisine
A holistic approach that transforms your stay into a journey of deep regeneration.
✨ The future of wine tourism
The Pineta model goes beyond hospitality: it offers a new vision of food and wine tourism.
No longer about consumption, but about connection.
No longer about quantity, but about choice.
No longer about rushing, but about listening.
In the heart of Trentino, wine returns to what it has always been:
an act of belonging to the landscape.
📍 How to get there
A22 Modena-Brenner Highway (Trento Nord or Bolzano Sud exits)
Train: Bologna-Brenner line, transfer in Trento → Trento-Malé railway to Dermulo + resort shuttle
